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Arabic Cuisine Cook Job in Dubai
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Arabic Cuisine Cook Job in Dubai

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Company: Mum's Table Restaurant
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Salary: 2000 - 3000 AED/month
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Posted Date: 17th Jun 2021
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Job Expires on 17th Jul 2021
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Employment type: Fulltime
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Job Location: Dubai, United Arab Emirates
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How to apply for this job

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To apply for this job, click on the apply button given below. To learn more about how to apply for this job, watch this video!

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Job Description

waitress- 2 Female Filipino Fresher and experience can apply 2000 -2500 AED + Visa Kitchen helper -2 Male / Female Any nationality Fresher and experience can apply 1500 -2000 AED + Visa Assistant chef -2 Any nationality Fresher and experience can apply Looking for Arabic Cuisine chef 20******0 AED + Visa Resume is mandatory All type of visa candidate can apply location : Dubai Design District, Za'abeel 2, Za'abeel, Dubai

How many openings are there?

There are 2 openings for this position.

How much salary can I expect?

Salary ranges will depend on your skills and experience. You can expect a starting salary of AED 2000, which could go up to a monthly wage of AED 3000.

Who can apply for this job?

Both male and female candidates can apply for this job.

Which nationality candidates can apply for this job?

Any candidate of any nationality is eligible to apply.

Which licenses are required to apply for this job?

No licenses are required to apply for this job.

Is a CV required?

Yes, a CV is mandatory.

What is the preferred visa status for this job?

Candidates do not need a visa to apply for this job.

Is Video Intro required?

Yes, a video intro is required.

Is it a work from home job or work from office job?

It is a work from the office job.

Is accommodation provided by the company?

No, the company will not provide accommodation to the candidate.

Will food and transportation be provided by the company?

No, the company will not provide food and transportation to the candidate.

Will the company provide free visa to the candidate?

No, the company will not provide a free visa to the candidate.

How can I apply for this job?

You can apply for this job on the Skillbee App by clicking one button. You can schedule your interview with HR through the app as well.

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About the company

Mum's Table Restaurant is in search of talented and motivated individuals for the post of Arabic Cuisine Cook in their office located in UNITED ARAB EMIRATES. They are a DIRECT COMPANY working to offer services that ensure the highest standards of quality and perfection.

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More about this job

What is a Arabic Cuisine Cook?

A Arabic cuisine cook is someone who specializes in preparing traditional Middle Eastern dishes. They may have years of experience cooking this type of food, or they may simply be knowledgeable about the ingredients and techniques necessary to make a dish taste its best. A true Arab cuisine cook will also be able to prepare items like falafel, hummus, shawarma, and kabobs using fresh herbs and spices as well as authentic kitchen equipment like a mortar and pestle.

What qualifications are required to become a Arabic Cuisine Cook?

1. Good knowledge of Arabic cuisine and cooking techniques.

2. Must be able to multi task and work as part of a team.

3. Excellent customer service skills required, including being able to handle enquiries in both English and Arabic fluently.

4. Strongcooking skills are essential, as is the ability to improvise when necessary - no two meals are ever the same!

5. Proven experience working in a kitchen is beneficial but not mandatory

What are the skills required to become a Arabic Cuisine Cook?

The skills required to become a Arabic Cuisine Cook vary depending on the level of experience an individual has. However, generally speaking, individuals need to be able to read and write in Arabic as well as have knowledge about Arab culture and cuisine. They also need some cooking experience - either through working at a restaurant or learning from someone else - so that they can develop their own recipes. Finally, it is important for cooks who work with Arabic spices and herbs to be knowledgeable about their properties and how best to use them in food preparation.

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