Butcher Job in Abu Dhabi

We are looking for a Butcher for a catering company in Abu Dhabi. Location will be ASAB Labor camp, far from the city.

How many openings are there?

This position has 2 openings.

How much salary can you expect?

Your salary will depend on your skills and experience. You can expect a minimum salary of AED 1700, but you could earn up to AED 1700 if you meet the company's requirements.

How much experience is required for this job?

The candidate needs to have 2 - 10 year(s) of experience to apply for this job.

Who can apply for this job?

Only male candidates can apply for this job.

Which nationality candidates can apply for this job?

Candidates from any nationality can apply.

Which licenses are required to apply for this job?

No licenses are required to apply for this job.

Is a CV required?

Yes, a CV is mandatory.

What is the preferred visa status for this job?

Candidates do not need a visa to apply for this job.

Is Video Intro required?

No, a video intro is not required.

Is it a work from home job or work from office job?

It is a work from the office job.

Is accommodation provided by the company?

No, the company will not provide accommodation to the candidate.

Will food and transportation be provided by the company?

No, the company will not provide food and transportation to the candidate.

Will the company provide free visa to the candidate?

No, the company will not provide a free visa to the candidate.

How can you apply for this job?

You can apply for this job on the Skillbee App with just one click. You will be contacted by HR to schedule your interview.

What is a Butcher?

A butcher is someone who sells meat products, including beef, pork, lamb and chicken. A butcher may also sell other types of food such as eggs or cheese.

What qualifications are required to become a Butcher?

1. A minimum of two years experience butchering is required to become a Butcher.

2. Knowledge and understanding of animal anatomy is essential for becoming a Butcher, as well as the ability to read and understand meat cut specifications.

3. The ideal candidate for this profession has strong hand-eye coordination, manual dexterity, excellent problem solving skills, and an acute sense of smell/taste.

4. Good working knowledge in French or German would be beneficial due to the high demand for imported meats within the industry; many butchers also work in international markets。5 . Previous restaurant or catering experience may be helpful if seeking employment with private clubs or restaurants where banquet preparation is common

What are the skills required to become a Butcher?

1. Strong sense of smell and taste

2. Ability to handle sharp objects carefully

3. knowledge about animal anatomy and physiology

4. experience butchering meat animals in a professional environment

5. ability to work with precision, accuracy, and speed