Butcher Job in United Arab Emirates

Salary : AED 2,500 + accommodation + transportation + duty meals Location : Dubai The role will be based within a hospital in Dubai Job Responsibilities Arrange cuts of meat and place them in an attractive manner in the display case so that customers will wish to purchase them. Weigh and label a variety of cuts of meat for on-demand selections by customers in an efficient manner that keeps customers satisfied. Receive deliveries of meat and inspect them to ensure that they adhere to the highest quality standards and are not expired. Use skewers, bone knives, twine and other tools to lace, tie and shape roasts so that they are ready for customers to buy and cook. Prepare meat into forms ready for cooking using a variety of actions, including boning, tying, grinding, cutting and trimming to make it easier for customers. Educate customers on different selections and types of poultry, beef and fish to help them decide what to purchase. Rotate products to reduce the chance of any meat spoiling to reduce waste and loss of profits. Maintain and clean the meat preparation counter to reduce the risk of food contamination and adhere to food safety guidelines. Job Skills & Qualifications Required: 1-2 years’ experience as a butcher Must have experience with various cuisines High school diploma or equivalent Excellent oral and verbal communication skills Knowledge of food safety

How many openings are there?

This position has 1 opening.

How much salary can you expect?

Your salary will depend on your skills and experience. You can expect a minimum salary of AED 2400, but you could earn up to AED 2500 if you meet the company's requirements.

How much experience is required for this job?

The candidate needs to have 1 - 2 year(s) of experience to apply for this job.

Who can apply for this job?

Only male candidates can apply for this job.

Which nationality candidates can apply for this job?

Candidates from any nationality can apply.

Which licenses are required to apply for this job?

No licenses are required to apply for this job.

Is a CV required?

No, a CV is not mandatory.

What is the preferred visa status for this job?

Candidates do not need a visa to apply for this job.

Is Video Intro required?

No, a video intro is not required.

Is it a work from home job or work from office job?

It is a work from the office job.

Is accommodation provided by the company?

No, the company will not provide accommodation to the candidate.

Will food and transportation be provided by the company?

No, the company will not provide food and transportation to the candidate.

Will the company provide free visa to the candidate?

No, the company will not provide a free visa to the candidate.

How can you apply for this job?

To apply for this job, go to the Skillbee App and click on the listing. From there, you can contact HR to schedule an interview.

What is a Butcher?

A butcher is a person who cuts and prepares meat for consumption. They typically work in slaughterhouses or meatpacking plants, but may also be found at grocery stores, restaurants, or catering events. A butcher's main responsibility is to cut the beef, pork, lamb, poultry (chicken and turkey), fish (salmon and tuna) and other meats into appropriate sizes so they can be sold as steaks、burgers、poultry breasts、ground beef ・etc.

What qualifications are required to become a Butcher?

-A minimum of 2 years working experience as a butcher is required.

- Must have good knife skills and be able to handle heavy knives safely.

- Good communication, organization, problem solving abilities are essential.

- Knowledge in food safety and sanitation is also necessary.

What are the skills required to become a Butcher?

1. Knowledge of anatomy, physiology and animal husbandry

2. Basic knife skills including sharpening and butchering techniques

3. Advanced knowledge of meat science and butchery principles

4. Solid customer service skills with the ability to work independently or as part of a team

5. Passion for cookingmeat