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Chef De Partie Job in Dubai
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Chef De Partie Job in Dubai

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Company: Ramee Group Of Hotels
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Salary: 2500 - 3000 AED/month
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Posted Date: 30th Jun 2021
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Job Expires on 29th Jul 2021
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Employment type: Fulltime
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Job Location: Dubai, United Arab Emirates
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How to apply for this job

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To apply for this job, click on the apply button given below. To learn more about how to apply for this job, watch this video!


Job Description

Continental/American/italian cuisine only Food, Accommodation, Visa provided Candidates available in UAE, can join immediately preferred Food safety training certificate required

How many openings are there?

This position has 1 opening.

How much salary can you expect?

You can expect a minimum salary of AED 2500 and can go up to AED 3000. The salary offered will depend on your skills and experience.

How much experience is required for this job?

The candidate needs to have at least 4 - 5 year(s) of experience working in a similar position.

Who can apply for this job?

Only male candidates can apply for this job.

Which nationality candidates can apply for this job?

Any candidate of any nationality is eligible to apply.

Which licenses are required to apply for this job?

No licenses are required to apply for this job.

Is a CV required?

Yes, a CV is mandatory.

What is the preferred visa status for this job?

Candidates do not need a visa to apply for this job.

Is Video Intro required?

Yes, a video intro is required.

Is it a work from home job or work from office job?

It is a work from the office job.

Is accommodation provided by the company?

No, the company will not provide accommodation to the candidate.

Will food and transportation be provided by the company?

No, the company will not provide food and transportation to the candidate.

Will the company provide free visa to the candidate?

No, the company will not provide a free visa to the candidate.

How can you apply for this job?

You can apply for this job on the Skillbee App with just one click. You will be contacted by HR to schedule your interview.

About the company

Ramee Group Of Hotels is in search of talented and motivated individuals for the post of Chef De Partie in their office located in UNITED ARAB EMIRATES. They are a DIRECT COMPANY with a team of 1000+ employees working to offer services that ensure the highest standards of quality and perfection.

More about this job

What is a Chef De Partie?

A Chef de Partie is a chef who oversees the kitchen operations of a restaurant. They are responsible for ensuring that all food preparation and service meets the standards set by their superiors. They also oversee staff, order supplies, and keep track of costs.

What qualifications are required to become a Chef De Partie?

The Chef de Partie is responsible for the overall quality of food served in a restaurant. They must have experience preparing cuisine and be able to work quickly and efficiently under pressure. They also need excellent customer service skills, as they are often interacting with customers directly. In addition, a Chef de Partie typically needs at least 2 years of culinary experience minimum, plus knowledge in French or another international language. Finally, they should be physically fit since cooking can require long hours on your feet working in close quarters with others

What are the skills required to become a Chef De Partie?

1. Excellent communication and organizational skills are essential for a Chef De Partie. They need to be able to work well with others in order to ensure the smooth running of a kitchen.

2. A good knowledge of culinary techniques is also important, as they will be responsible for preparing many dishes on duty. Expertise in baking and pastry making can come in handy too! 3. As part of their job, Chefs De Partie must have strong hands-on cooking experience - being comfortable using knives and other kitchen utensils is key 4. Good problem solving abilities are required as kitchens can often contain unexpected challenges 5 . Strong sense of taste & smell are also necessary as chefs frequently rely on these senses when cooking

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