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Chef Job in Abu Dhabi
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Chef Job in Abu Dhabi

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Company: Leaves Healthy Restaurant
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Salary: 1700 - 2000 AED/month
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Posted Date: 8th Aug 2022
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Job Expires on 7th Sep 2022
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Employment type: Fulltime
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Job Location: Abu Dhabi, United Arab Emirates
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How to apply for this job

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To apply for this job, click on the apply button given below. To learn more about how to apply for this job, watch this video!

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Job Description

We are looking for a Chef to join our team and prepare delicious meals for our customers.

How many openings are there?

This position has 7 openings.

How much salary can you expect?

Salary ranges will depend on your skills and experience. You can expect a starting salary of AED 1700, which could go up to a monthly wage of AED 2000.

How much experience is required for this job?

The candidate needs to have at least 2 - 5 year(s) of experience working in a similar position.

Who can apply for this job?

Both male and female candidates can apply for this job.

Which nationality candidates can apply for this job?

Candidates from any nationality can apply.

Which licenses are required to apply for this job?

No licenses are required to apply for this job.

Is a CV required?

Yes, a CV is mandatory.

What is the preferred visa status for this job?

Candidates do not need a visa to apply for this job.

Is Video Intro required?

No, a video intro is not required.

Is it a work from home job or work from office job?

It is a work from the office job.

Is accommodation provided by the company?

No, the company will not provide accommodation to the candidate.

Will food and transportation be provided by the company?

No, the company will not provide food and transportation to the candidate.

Will the company provide free visa to the candidate?

No, the company will not provide a free visa to the candidate.

How can you apply for this job?

You can apply for this job on the Skillbee App with just one click. You will be contacted by HR to schedule your interview.

About the company

LEAVES HEALTHY RESTAURANT is in search of talented and motivated individuals for the post of Chef in their office located in UNITED ARAB EMIRATES. They are a DIRECT COMPANY with a team of 2-10 employees working to offer services that ensure the highest standards of quality and perfection.

More about this job

What is a Chef?

A chef is a person who cooks and prepares food. They may work in a restaurant, or they may own their own kitchen. A chef usually has many years of experience cooking and knows how to make delicious meals for people.

What qualifications are required to become a Chef?

1. A chef must have experience in the kitchen and be able to cook a variety of dishes.

2. They need knowledge about food chemistry and anatomy, as well as culinary techniques such as knife skills and baking recipes.

3. Chefs typically have strong math skills, including being good at fractions and calculus problems; this is important because many cooking tasks involve calculations like calculating ratios or temperatures for specific ingredients in a recipe.

4. Chef's should also be comfortable working with co-workers both inside the kitchen setting where teamwork is essential, but also outside of it when they are needed to provide support during events or special occasions that require coordination between multiple venues/staffs (think: wedding planning).

5. Finally, chefs must possess excellent customer service skills – not only do they need to know how to deal with difficult customers who may test their patience while dining out or ordering takeout online, but they often work long hours without any breaks so it’s important that they welcome guests into their establishments whether its during regular business hours or on nights/weekends when restaurants are open longer than usual due mainly to high demand

What are the skills required to become a Chef?

1. Mastery of culinary arts and cooking methods, including but not limited to: baking, broiling/grilling, frying, grilling/barbecuing, poaching/simmering; 2. Experience in a professional kitchen or catering company; 3. Excellent communication and interpersonal skills; 4. Proven experience leading teams of cooks or serving customers at a restaurant or catering establishment; 5. Strong organizational skills

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