Chef Job in Dubai

Need a chef urgently specialist in desi food & fast food.

How many openings are there?

There is 1 opening for this position.

How much salary can you expect?

You can expect a minimum salary of AED 1200 and can go up to AED 1600. The salary offered will depend on your skills and experience.

Who can apply for this job?

Both male and female candidates can apply for this job.

Which nationality candidates can apply for this job?

Only candidates from INDIA, PAKISTAN, NEPAL can apply for this job.

Which licenses are required to apply for this job?

No licenses are required to apply for this job.

Is a CV required?

No, a CV is not mandatory.

What is the preferred visa status for this job?

Candidates do not need a visa to apply for this job.

Is Video Intro required?

No, a video intro is not required.

Is it a work from home job or work from office job?

It is a work from the office job.

Is accommodation provided by the company?

No, the company will not provide accommodation to the candidate.

Will food and transportation be provided by the company?

No, the company will not provide food and transportation to the candidate.

Will the company provide free visa to the candidate?

No, the company will not provide a free visa to the candidate.

How can you apply for this job?

You can apply for this job on the Skillbee App with just one click. You will be contacted by HR to schedule your interview.

What is a Chef?

A chef is a person who cooks food. They may work in a restaurant, or they may have their own kitchen.

What qualifications are required to become a Chef?

In order to become a chef, someone must have experience in the kitchen as well as an understanding of food and cooking. They should also be able to think critically and problem solve. Additionally, chefs typically need good organizational skills and a strong work ethic.

What are the skills required to become a Chef?

1) Ability to read and follow recipes.

2) Knowledge of culinary ingredients and techniques.

3) Critical thinking skills when cooking.

4) Creativity in coming up with new dishes or menu items.

5) Patience, as chefs must often wait for food preparations to complete before starting their own dish