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1)waitress-6 Indian(Kela)or Pakistani 1000+food+accommodation+visa 2)Kerala chef-1 Indian 1500-2000+food+accommodation+visa need to cook all Kerala dishes 3)tandoori chef-1 Indian (have to be north Indian) 1500-2000+food+accommodation+visa
How many openings are there?
This position has 1 opening.
How much salary can you expect?
Your salary will depend on your skills and experience. You can expect a minimum salary of AED 1500, but you could earn up to AED 2000 if you meet the company's requirements.
How much experience is required for this job?
The candidate needs to have 2 - 3 year(s) of experience to apply for this job.
Who can apply for this job?
Both male and female candidates can apply for this job.
Which nationality candidates can apply for this job?
Only candidates from INDIA can apply for this job.
Which licenses are required to apply for this job?
No licenses are required to apply for this job.
Is a CV required?
No, a CV is not mandatory.
What is the preferred visa status for this job?
Candidates do not need a visa to apply for this job.
Is Video Intro required?
No, a video intro is not required.
Is it a work from home job or work from office job?
It is a work from the office job.
Is accommodation provided by the company?
No, the company will not provide accommodation to the candidate.
Will food and transportation be provided by the company?
No, the company will not provide food and transportation to the candidate.
Will the company provide free visa to the candidate?
No, the company will not provide a free visa to the candidate.
How can you apply for this job?
You can apply for this job on the Skillbee App by clicking one button. You can schedule your interview with HR through the app as well.
About the company
Galaxy Star Cafeteria And Restaurant is in search of talented and motivated individuals for the post of Chef in their office located in UNITED ARAB EMIRATES. They are a DIRECT COMPANY working to offer services that ensure the highest standards of quality and perfection.
More about this job
A chef is a person who cooks and prepares food. They may work in a restaurant or own their own kitchen, and often have specialized training in culinary arts. A chef can also be called an executive chef, sous-chef, or line cook.
1. A Chef should have a passion for cooking and be skilled in the art of preparing food.
2. They must have experience working in a kitchen or restaurant setting, as well as knowledge about culinary techniques and recipes.
3. chefs need to be able to handle responsibilities such as managing budgets, scheduling shifts, and dealing with difficult customers.
4. They must possess strong problem-solving skills and organisational abilities, along with an excellent sense of taste and smell - both senses are essential for identifying flavour profiles in dishes
The skills required to become a Chef vary depending on the particular position. Some common requirements include cooking experience, knowledge of food preparation and presentation, strong organizational skills, and excellent communication and interpersonal abilities.
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