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Chef Job in Dubai
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Chef Job in Dubai

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Company: Noor Al Falah Restaurant And Cafeteria
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Salary: 2500 - 4000 AED/month
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Posted Date: 18th May 2021
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Job Expires on 17th Jun 2021
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Employment type: Fulltime
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Job Location: Dubai, United Arab Emirates
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How to apply for this job

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To apply for this job, click on the apply button given below. To learn more about how to apply for this job, watch this video!

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Job Description

any nationality except Bangladesh juice maker-1 1500-2000+visa+acc arabic master chief-1 2500-4000+visa+acc need uae experience waiter (only morocco) 1500-3000+visa+acc Note: This job involves charges from employer and security deposit upto 50% visa charge is collected by the employer. This is deducted from salary and

How many openings are there?

This position has 1 opening.

How much salary can you expect?

Your salary will depend on your skills and experience. You can expect a minimum salary of AED 2500, but you could earn up to AED 4000 if you meet the company's requirements.

How much experience is required for this job?

The candidate needs to have 2 - 5 year(s) of experience to apply for this job.

Who can apply for this job?

Both male and female candidates can apply for this job.

Which nationality candidates can apply for this job?

Candidates from any country other than BANGLADESH can apply for this job.

Which licenses are required to apply for this job?

No licenses are required to apply for this job.

Is a CV required?

No, a CV is not mandatory.

What is the preferred visa status for this job?

Candidates do not need a visa to apply for this job.

Is Video Intro required?

No, a video intro is not required.

Is it a work from home job or work from office job?

It is a work from the office job.

Is accommodation provided by the company?

No, the company will not provide accommodation to the candidate.

Will food and transportation be provided by the company?

No, the company will not provide food and transportation to the candidate.

Will the company provide free visa to the candidate?

No, the company will not provide a free visa to the candidate.

How can you apply for this job?

You can apply for this job on the Skillbee App with just one click. You can directly call HR to schedule your interview.

About the company

Noor Al Falah Restaurant And Cafeteria is in search of talented and motivated individuals for the post of Chef in their office located in UNITED ARAB EMIRATES. They are a DIRECT COMPANY working to offer services that ensure the highest standards of quality and perfection.

More about this job

What is a Chef?

A chef is a professional cook who oversees the preparation of food in a restaurant, hotel or other culinary setting. A chef may also work as an assistant to another professional cook. Chefs typically have formal training in cooking theory and practice and may also hold certification from recognized organizations such as The Culinary Institute of America (CIA).

What qualifications are required to become a Chef?

1. A chef must have a minimum of two years' experience in the foodservice industry.

2. They must be able to work quickly and efficiently, using their hands as well as their head.

3. Chef's need excellent organizational skills and attention to detail - they often have to keep track of dozens or even hundreds of items at once while cooking meals for customers.

4. They should also be familiar with basic culinary ingredients such as flour, sugar, salt, etc., so that they can create tasty dishes from scratch.

5._A good sense of taste is essential; many chefs are required to undergo various training programs that teach them how to distinguish flavors and detect flaws in food

What are the skills required to become a Chef?

The skills required to become a Chef vary depending on what type of chef you want to be. For instance, for a kitchen staff member such as an assistant or line cook, the most important skill is good communication and organization abilities. Other essential qualities include being able to work quickly and efficiently in a busy environment, having knowledge of food preparation techniques, and being able to judge taste/quality. Some chefs also require training in culinary arts or cooking schools; others may have extensive experience working in professional kitchens before becoming certified professionals.

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