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Commis 3 Job in Dubai
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Commis 3 Job in Dubai

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Company: Hirerightt
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Salary: 1500 - 3500 AED/month
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Posted Date: 20th Jul 2022
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Job Expires on 19th Aug 2022
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Employment type: Fulltime
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Job Location: Dubai, United Arab Emirates
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How to apply for this job

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To apply for this job, click on the apply button given below. To learn more about how to apply for this job, watch this video!

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Job Description

Working hours - 9 hours shift No fixed offs locations all around Dubai

How many openings are there?

There is 1 opening for this position.

How much salary can I expect?

Salary ranges will depend on your skills and experience. You can expect a starting salary of AED 1500, which could go up to a monthly wage of AED 3500.

How much experience is required for this job?

The candidate needs to have 1 - 10 year(s) of experience to apply for this job.

Who can apply for this job?

Only female candidates can apply for this job.

Which nationality candidates can apply for this job?

Candidates from any nationality can apply.

Which licenses are required to apply for this job?

No licenses are required to apply for this job.

Is a CV required?

Yes, a CV is mandatory.

What is the preferred visa status for this job?

The candidate must have valid UAE Visit Visa, UAE Cancel/Expired Visa, UAE Own/Freelance Visa, UAE Spouse/Husband Visa, UAE Work/Employment Visa to apply for this job.

Is Video Intro required?

No, a video intro is not required.

Is it a work from home job or work from office job?

It is a work from the office job.

Is accommodation provided by the company?

No, the company will not provide accommodation to the candidate.

Will food and transportation be provided by the company?

No, the company will not provide food and transportation to the candidate.

Will the company provide free visa to the candidate?

No, the company will not provide a free visa to the candidate.

How can I apply for this job?

You can apply for this job on the Skillbee App by clicking one button. You can schedule your interview with HR through the app as well.

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About the company

Hirerightt is in search of talented and motivated individuals for the post of Commis 3 in their office located in UNITED ARAB EMIRATES. They are a HR CONSULTANCY with a team of 11-50 employees working to offer services that ensure the highest standards of quality and perfection.

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More about this job

What is a Commis 3?

A COMMIS 3 is a computer system that performs the functions of both a central processing unit (CPU) and memory controller. They are typically used in servers or embedded systems where high performance and low power consumption are critical factors.

What qualifications are required to become a Commis 3?

A person must be at least 18 years old, have a high school diploma or equivalent, and pass a criminal background check.

What are the skills required to become a Commis 3?

The skills required to become a Commis 3 are: excellent customer service skills, strong problem solving abilities, the ability to quickly learn new information and procedures, good organizational skills.

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13th Jul 2022

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Dubai, United Arab Emirates

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1. JOB PURPOSE He is responsible for the food preparation and mise en place designated by his allocated section. He must be familiar and knowledgeable in the CFI menu and other related production activities. 2. MINIMUM QUALIFICATIONS/EDUCATION/EXPERIENCE/TRAINING/KNOWLEDGE  Standard High School Education.  Requires a minimum of two years in the profession which is in Quality Hotels, Restaurants or similar experience.  Basic hygiene certificate is a must.  Must be able to read and speak English and Hindi clearly in order to interpret documents such as recipes and manuals. And to communicate with other nationality colleagues. 3. COMMUNICATION AND WORKING RELATIONSHIPS Operation Manager, Executive Chef, Production coordinators, Colleagues, Communicate with supermarket customers if the situation demands 4. KEY DIMENSIONS AND RELATED JOB RESULTS  Preparation of food items such as peeling and cutting vegetables, preparing sauces, or salads as per given recipes and instructions from his supervisor.  Will be assigned any section in the kitchen by the Executive Chef that can be changed from time to time for training purposes.  Must have account of the transportation of food items from the CFI central kitchens to the Supermarkets.  Duties include the knowledge and able to maintain cleaning and sanitizing of his working area and working utensils following the Dubai municipality rules and regulation Regulations and all times  Must be familiar with the Choithrams and Dubai municipality Rules and Regulations  Must be able to utilize ingredients maximum to avoid the wastages.  Must have an knowledge of maintaining the physical store inventory including FIFO  Must maintain regular communication with other commis in terms of day to day operations. 5. OPERATING ENVIRONMENT  Job location might change based on business requirement. Job holder may be relocated to any office or department.  The working environment is physically demanding of time such as working long hours, working on weekends and holidays.  Physically fit and in good health, without any previous record of any medical problems, drugs and alcoholism. Must be able to lift up to 30 Kilos on a daily basis  Must have a pleasant and courteous personality. Must be well groomed, and presentable.  Must be a serious professional and take great pride in his work. Adherence to the Company’s Rules and Regulations is a must for his success on the job.

5th Jul 2022

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Dubai, United Arab Emirates

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18th Jun 2022

Commis 3

1500 - 2000 AED/month

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Dubai, United Arab Emirates

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10 hours/28 Days Visa by Company Junio Commis required with minimum 1-year of experience Who can Join Immediately for a Catering company in Dubai

17th Mar 2022

Commis 3

800 - 1000 AED/month

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Dubai, United Arab Emirates

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I. JOB SUMMARY Ensuring the highest quality standards for the kitchen operations inside of our restaurants/ banquets / room service requests and delivers a high quality service experience that exceeds customer expectations. II. Main Duties and Responsibilities • Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues • Prepare and service all food items for a la carte and or buffet menus according to hotel recipes and standards • Actively share ideas, opinions and suggestions in daily shift briefings • Maintain proper rotation of product in all chillers to minimize wastage/spoilage • Ensure storeroom requisitions are accurate • Have full knowledge of all menu items, daily features and promotions • Ensure the cleanliness and maintenance of all work areas, utensils, and equipment • Follow kitchen policies, procedures and service standards • Follow all safety and sanitation policies when handling food and beverage. • Report for duty punctually wearing the correct uniform and name badge at all times. • Provide a courteous and professional service at all times. • Maintain good working relationship as with colleagues, and all other departments. • Have a complete understanding of and adhere to the Hotel’s Policies relating to Fire, Hygiene, Health and Safety. • Maintain a high standard of personal appearance and hygiene at all times. • Have a complete understanding of the Hotel’s employee handbook and adhere to the regulation contained within. • Carry out any other reasonable duties and responsibilities as assigned. III. JOB ACCOUNTABILITIES • General maintenance of the cleanliness of the working station/ kitchen area. • Compliance to HAACP standards. • Ensure the quality and quantity of the food items IV. KEY PERFORMANCE INDICATORS (KPIs) • Food Cost should be not more than 25___% • Annual budget should be adhered to as per the standard • Lowering down food wastage up to _0__% V. COMMUNICATION & WORKING RELATIONSHIPS External : VIP Guests; Guests Internal : F&B Staff Kitchen Staff

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