Continental Chef Job in Dubai

Job Description

Working Hours - 11 Hours + 1 hour break AED 1600 -2300 AED + Food + Accommodation+ All other benefit as per UAE law

How many openings are there?

This position has 3 openings.

How much salary can I expect?

You can expect a minimum salary of AED 1600 and can go up to AED 2300. The salary offered will depend on your skills and experience.

How much experience is required for this job?

The candidate needs to have 2 - 6 year(s) of experience to apply for this job.

Who can apply for this job?

Only male candidates can apply for this job.

Which nationality candidates can apply for this job?

Only candidates from INDIA, NEPAL, PAKISTAN, SRI LANKA can apply for this job.

Which licenses are required to apply for this job?

No licenses are required to apply for this job.

Is a CV required?

No, a CV is not mandatory.

What is the preferred visa status for this job?

Candidates do not need a visa to apply for this job.

Is Video Intro required?

No, a video intro is not required.

Is it a work from home job or work from office job?

It is a work from the office job.

Is accommodation provided by the company?

No, the company will not provide accommodation to the candidate.

Will food and transportation be provided by the company?

No, the company will not provide food and transportation to the candidate.

Will the company provide free visa to the candidate?

No, the company will not provide a free visa to the candidate.

How can I apply for this job?

To apply for this job, go to the Skillbee App and click on the listing. From there, you can contact HR to schedule an interview.

About the company

Flora Inn Hotel is in search of talented and motivated individuals for the post of Continental Chef in their office located in UNITED ARAB EMIRATES. They are a DIRECT COMPANY that provide excellent services in Hospitality. They have 51-200 employees working to offer services that ensure the highest standards of quality and perfection. 4 star Hotel

More about this job

What is a Continental Chef?

A Continental Chef is a highly skilled and experienced chef who specializes in European cuisine. They may work at a fine dining restaurant or helm their own culinary operation. A Continental Chef typically has many years of experience working within the traditional French, Italian, Spanish, German and Austrian kitchens. They are masters of technique and often have an encyclopedic knowledge of food history.

What qualifications are required to become a Continental Chef?

The qualifications to become a Continental Chef vary, but typically candidates need at least 3 years of professional cooking experience and be able to speak both English and French fluently. Many chefs also hold formal culinary degrees from prestigious universities.

What are the skills required to become a Continental Chef?

1. The Continental Chef must have strong culinary skills, including the ability to create original dishes from scratch.

2. They must be able to work quickly and under pressure while maintaining a high level of quality control.

3. Prior experience in a professional kitchen is beneficial, but not mandatory; the Continental Chef can learn on the job as well.

4. Excellent communication and organizational skills are essential for managing a busy restaurant or food service operation correctly, day-to-day tasks included! 5. A passion for cooking and hospitality is also necessary – many continental chefs started out in other careers before transitioning into kitchens full time