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We are looking for a *Continental cook* for a Restaurant in Dubai. The candidate should be available in UAE for an interview. Salary AED 1800 + Food on Duty + Accommodation + Transportation provided by Restaurant.
How many openings are there?
This position has 1 opening.
How much salary can you expect?
Your salary will depend on your skills and experience. You can expect a minimum salary of AED 1800, but you could earn up to AED 2000 if you meet the company's requirements.
How much experience is required for this job?
The candidate needs to have 2 - 4 year(s) of experience to apply for this job.
Who can apply for this job?
Only male candidates can apply for this job.
Which nationality candidates can apply for this job?
Only candidates from INDIA can apply for this job.
Which licenses are required to apply for this job?
No licenses are required to apply for this job.
Is a CV required?
Yes, a CV is mandatory.
What is the preferred visa status for this job?
Candidates with UAE Visit Visa can apply for this job.
Is Video Intro required?
No, a video intro is not required.
Is it a work from home job or work from office job?
It is a work from the office job.
Is accommodation provided by the company?
Yes, the company will provide accommodation to the candidate.
Will food and transportation be provided by the company?
Yes, the company will provide food and transportation to the candidate.
Will the company provide free visa to the candidate?
Yes, the company will provide a free visa to the candidate.
How can you apply for this job?
You can apply for this job on the Skillbee App with just one click. You can directly call HR to schedule your interview.
About the company
Noble Gulf Recruitment Service is in search of talented and motivated individuals for the post of Continental Cook in their office located in UNITED ARAB EMIRATES. They are a DIRECT COMPANY with a team of 2-10 employees working to offer services that ensure the highest standards of quality and perfection.
More about this job
A Continental Cook is someone who specializes in French cuisine. They may work at a restaurant or catering company, cooking for events such as weddings and parties. They likely have years of experience preparing classic dishes like steak frites and crème brulee.
1. A Continental Cook must have at least 2 years of experience cooking continental cuisine.
2. They must be able to work quickly and efficiently in a kitchen environment, while keeping the food consistent and fresh throughout all phases of preparation.
3. The Continental Cook should be familiar with techniques such as poaching meats, making sauces from scratch, baking breads and pastries, or preparing delicate foie gras dishes using either traditional methods or modernist techniques.
4. Finally, they must possess exceptional culinary creativity and an appreciation for fine dining traditions that go back centuries
-Good organizational skills
-Excellent communication and interpersonal skills
-Ability to work independently as well as collaboratively with other cooks in a kitchen setting
-Patience, creativity, and the ability to think outside of the box when it comes to cooking Continental cuisine
1000 - 1500 AED/month
BANSI WALA REST
Dubai, United Arab Emirates
Male can apply this is new Indian restaurant limited sit pending
1500 - 1800 AED/month
RAMEE GROUP OF HOTELS
Dubai, United Arab Emirates
Candidates with knowledge of Italian/Continental/Grill only apply, Presently in Dubai, available for food trial and able to join immediately only apply.
1300 - 1500 AED/month
AL KHOORY HOTELS
Dubai, United Arab Emirates
Food Allowance of AED 520 shall be provided along with Accommodation and Transportation Medical and Life Insurance will be covered
1500 - 2500 AED/month
DYNAMIC STAFFING SERVICES
Dubai, United Arab Emirates
We are hiring for Fine Dine Restaurant And Hotel In GULF. Requirements 1) INDIAN COOK 2) TANDOOR COOK 3) CONTINENTAL COOK 4)CHINESE COOK 5) CHEF DE PARTIE COOK 6) DEMI CHEF DE PARTIE 7)KITCHEN HELPER Food And Accommodation will be provided by the company JOB DESCRIPTION. Preparing and assembling ingredients for menu items. Preparing high-quality meals and food items according to company recipes. Storing excess food at the correct temperature in order to avoid spoilage. Ensuring that food portions and food presentation meet company standards. Monitoring supplies and re-ordering stock as needed. Ensuring that cooking utensils are clean before each use. Cleaning and sterilizing food preparation areas. Assisting other cooks to ensure that food orders are completed in a timely manner. Efficiently resolving problems with customers’ orders. Ensuring that food health and safety regulations are followed Interested candidates can apply on below mentioned contact details Thanks and Regards Rohit Gupta 84*******3 ro***********r.com