Cook Job in Dubai

Looking for Inhouse Cook, - Inhouse Cook - Salary range 25******0 AED - Lady or man anyone is fine - Knowledge in international cuisine (Italian and Iranian)

How many openings are there?

There is 1 opening for this position.

How much salary can you expect?

Salary ranges will depend on your skills and experience. You can expect a starting salary of AED 2500, which could go up to a monthly wage of AED 4000.

How much experience is required for this job?

The candidate needs to have 1 - 4 year(s) of experience to apply for this job.

Who can apply for this job?

Both male and female candidates can apply for this job.

Which nationality candidates can apply for this job?

Candidates from any nationality can apply.

Which licenses are required to apply for this job?

No licenses are required to apply for this job.

Is a CV required?

Yes, a CV is mandatory.

What is the preferred visa status for this job?

Candidates do not need a visa to apply for this job.

Is Video Intro required?

No, a video intro is not required.

Is it a work from home job or work from office job?

It is a work from the office job.

Is accommodation provided by the company?

No, the company will not provide accommodation to the candidate.

Will food and transportation be provided by the company?

No, the company will not provide food and transportation to the candidate.

Will the company provide free visa to the candidate?

No, the company will not provide a free visa to the candidate.

How can you apply for this job?

You can apply for this job on the Skillbee App by clicking one button. You can schedule your interview with HR through the app as well.

What is a Cook?

A cook is someone who prepares food using recipes or methods. They may also be responsible for setting the table, cleaning up afterwards, and helping with other kitchen tasks.

What qualifications are required to become a Cook?

1. The cook must have strong hands and a good sense of smell, as they will be handling raw food often.

2. Experience in the kitchen is preferred, but not necessary; many cooking schools offer certification programs that teach basic culinary skills.

3. Some knowledge about nutrition is helpful, as cooks are responsible for preparing meals that meet dietary requirements set by various organizations such as the USDA or CFSA Canada Food Inspection Agency (CFIA).

4.cooks need to be organized and detail-oriented; they should know how to plan menus and keep track of inventory levels so that food supplies are always sufficient .

5. Cooks must also enjoy working with others in a team setting, since most kitchens require at least two people to operate properly

What are the skills required to become a Cook?

1. Excellent communication and organization skills are necessary for a cook. They must be able to plan meals efficiently, communicate with their team members, and keep track of numerous ingredients while cooking.

2. Cooking requires an understanding of basic chemistry principles: water is heated until it boils, particles in food absorb heat more readily than liquids without food molecules dissolved therein, etc.. A good chef must have a strong scientific background as well as culinary skillz!

3. Cooks need the ability to work quickly and under pressure - making them ideal candidates for busy kitchens or catering businesses where they may be required to prepare several dishes at once. Additionally, cooks need strong hands-on experience working with hot pots/pans/skillets – perfect if you’re looking into becoming a professional Chef!

4 Good chefs know how to select quality ingredients that will produce delicious results; this includes being knowledgeable about different types of fruits & vegetables (eek!), spices & herbs (hey there basil!) , meat cuts (ribeye? YES PLEASE), dairy products…the list goes on! Culinary school isn't alwaysrequired but gaining some kitchen wisdom from seasoned professionals can only help your cause so don’t hesitate get cracking in the kitchen and learning everything you can about cuisine 🙂 5 Last but not least – having passion for what you do is key!! If cooking doesn’t excite you then chances are finding success as one would become very tedious fast….or maybe we just speak from experience 😉