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North Indian Cook Job in Ras Al Khaimah
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North Indian Cook Job in Ras Al Khaimah

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Company: Al Jawaher Cafeteria
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Salary: 1250 - 1500 AED/month
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Posted Date: 6th Jun 2022
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Job Expires on 6th Jul 2022
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Employment type: Fulltime
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Job Location: Ras Al-khaimah, Ras Al Khaimah, United Arab Emirates
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How to apply for this job

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To apply for this job, click on the apply button given below. To learn more about how to apply for this job, watch this video!

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Job Description

Looking for a north indian cook urgently.... Location Ras al khaimah

How many openings are there?

This position has 1 opening.

How much salary can I expect?

You can expect a minimum salary of AED 1250 and can go up to AED 1500. The salary offered will depend on your skills and experience.

How much experience is required for this job?

The candidate needs to have at least 3 - 4 year(s) of experience working in a similar position.

Who can apply for this job?

Only male candidates can apply for this job.

Which nationality candidates can apply for this job?

Only candidates from INDIA can apply for this job.

Which licenses are required to apply for this job?

No licenses are required to apply for this job.

Is a CV required?

Yes, a CV is mandatory.

What is the preferred visa status for this job?

The candidate must have valid UAE Visit Visa, UAE Cancel/Expired Visa to apply for this job.

Is Video Intro required?

No, a video intro is not required.

Is it a work from home job or work from office job?

It is a work from the office job.

Is accommodation provided by the company?

No, the company will not provide accommodation to the candidate.

Will food and transportation be provided by the company?

No, the company will not provide food and transportation to the candidate.

Will the company provide free visa to the candidate?

No, the company will not provide a free visa to the candidate.

How can I apply for this job?

You can apply for this job on the Skillbee App with just one click. You will be contacted by HR to schedule your interview.

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About the company

Al Jawaher Cafeteria is in search of talented and motivated individuals for the post of North Indian Cook in their office located in UNITED ARAB EMIRATES. They are a DIRECT COMPANY with a team of 2-10 employees working to offer services that ensure the highest standards of quality and perfection.

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More about this job

What is a North Indian Cook?

A North Indian cook is someone who specializes in cooking meals from the region of northern India. This includes dishes like biryanis, tandoori chicken, and naan bread. They may also know some spices and herbs that are specific to this cuisine, which can give their food a unique flavor.

What qualifications are required to become a North Indian Cook?

1. A North Indian cook must have an understanding of the spices and flavors used in traditional cooking, as well as a working knowledge of Hindu cuisine.

2. They should be able to prepare various types of dishes using fresh ingredients or store-bought equivalents, including but not limited to biryanis, tandoori chicken, naan breads, samosas and pakoras.

3. Experience baking bread is also beneficial; they may need to know how to make different kinds such as chapatis (flatbread), paranthas (puffy flatbread) or rotis (flaky wheat dough).

4. Good hand-eye coordination is required for making masala dosa batter and other lentil-based sauces on a stovetop; additionally good knife skills are essential for chopping vegetables quickly and accurately into small pieces suitable for sautéing or frying them in ghee/oil .

5. Knowledge about ayurveda – the ancient system of medicine that focuses on maintaining balance within the body through diet – can come in handy when preparing food that will either help heal specific ailments or nourish overall health.<br>

What are the skills required to become a North Indian Cook?

1. Being able to follow a recipe accurately

2. Having strong hands and dexterity when it comes to handling spices

3. Knowing how to make different types of curries, biryanis or tandoori chicken dishes

4. Being familiar with the ingredients that are used in North Indian cuisine and being able to identify them quickly

5. possessing good customer service skills

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