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Parotta Maker Job in Abu Dhabi
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Parotta Maker Job in Abu Dhabi

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Company: Tasty Buds Restaurant
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Salary: 1400 - 1400 AED/month
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Posted Date: 8th Jun 2022
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Job Expires on 8th Jul 2022
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Employment type: Fulltime
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Job Location: Abu Dhabi, United Arab Emirates
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How to apply for this job

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To apply for this job, click on the apply button given below. To learn more about how to apply for this job, watch this video!

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Job Description

Waiter-2, salary-1200 aed and above Waitress-2, salary-1200 aed and above Chinese cook-1,salary-1500 aed and above Paratha maker-1, salary-1400 aed and above " 2-3yrs of experience in UAE Male, female Any nationality Any VISA (All the above) Accommodation, free visa

How many openings are there?

This position has 1 opening.

How much salary can you expect?

Salary ranges will depend on your skills and experience. You can expect a starting salary of AED 1400, which could go up to a monthly wage of AED 1400.

How much experience is required for this job?

The candidate needs to have 2 - 3 year(s) of experience to apply for this job.

Who can apply for this job?

Both male and female candidates can apply for this job.

Which nationality candidates can apply for this job?

Any candidate of any nationality is eligible to apply.

Which licenses are required to apply for this job?

No licenses are required to apply for this job.

Is a CV required?

Yes, a CV is mandatory.

What is the preferred visa status for this job?

Candidates do not need a visa to apply for this job.

Is Video Intro required?

No, a video intro is not required.

Is it a work from home job or work from office job?

It is a work from the office job.

Is accommodation provided by the company?

Yes, the company will provide a place for the candidate to stay while they are working here.

Will food and transportation be provided by the company?

No, the company will not provide food and transportation to the candidate.

Will the company provide free visa to the candidate?

Yes, the company will provide a free visa to the candidate.

How can you apply for this job?

To apply for this job, go to the Skillbee App and click on the listing. From there, you can contact HR to schedule an interview.

About the company

Tasty Buds Restaurant is in search of talented and motivated individuals for the post of Parotta Maker in their office located in UNITED ARAB EMIRATES. They are a DIRECT COMPANY with a team of 11-50 employees working to offer services that ensure the highest standards of quality and perfection.

More about this job

What is a Parotta Maker?

A parotta maker is a kitchen appliance or tool used to shape and cook stuffed breads, such as the Indian roti. It typically has two round discs that are placed on top of each other with a space in between them. The user then presses down on both discs at once, which causes them to form into a flattened dough disk and create pockets inside of it. These disks can then be cooked over an open flame or baked in an oven until they reach their desired texture (usually fluffy).

What qualifications are required to become a Parotta Maker?

1. Knowledge of parotta making and baking techniques

2. Experience in preparing dough, shaping it into rounds, and cooking them

3. Ability to work with a variety of flours (all-purpose or whole wheat) and liquids (butter, milk, water), as well as tools necessary for the process (a rolling pin, ruler/meterstick if measuring volume etc.)

4. Patience; this is not an overnight project! Parottas usually take at least 2 hours from start to finish before they are cooked through

5. A sense of humor - you will be working with hot bread dough which can be messy!

What are the skills required to become a Parotta Maker?

1. Dexterity in hand movements – Parotta makers need to be able to make delicate and accurate dough balls that are sized correctly for frying or baking.

2. Thorough knowledge of bread-making techniques – To create the perfect parotta, a maker must have a thorough understanding of how yeast works and which flour types produce the best results when fried or baked.

3. Patience - Although making parottas is relatively simple, it can take some time to get everything just right; often there are multiple steps involved before they’re finally cooked up into delicious treats!

4. Strong stomach - Making parottas requires working with hot oil and dough that may contain raw eggs, so good digestion is essential in order not to fall sick after handling these ingredients!

5. Organization skills - As with most things related to food preparation, success as aparotta maker relies heavily on being able to keep track of both recipe instructions and kitchen tools/items needed for the process at hand

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