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South Indian Cook Job in Ajman
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South Indian Cook Job in Ajman

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Company: Confidential Hospitality And Retail Group
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Salary: 1500 - 2500 AED/month
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Posted Date: 16th Jun 2022
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Job Expires on 16th Jul 2022
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Employment type: Fulltime
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Job Location: Ajman, United Arab Emirates
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How to apply for this job

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To apply for this job, click on the apply button given below. To learn more about how to apply for this job, watch this video!

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Job Description

Minimum of 2 years experience preferably in restaurant industry. Excellent, proven interpersonal and communications skills. Knowledgeable in South Indian cuisine Visit visa holders are welcome to apply Prefer those who are in visit visa and willing to join immediately. Willing to work in Ajman

How many openings are there?

There are 5 openings for this position.

How much salary can you expect?

Salary ranges will depend on your skills and experience. You can expect a starting salary of AED 1500, which could go up to a monthly wage of AED 2500.

How much experience is required for this job?

The candidate needs to have 3 - 4 year(s) of experience to apply for this job.

Who can apply for this job?

Both male and female candidates can apply for this job.

Which nationality candidates can apply for this job?

Only candidates from INDIA can apply for this job.

Which licenses are required to apply for this job?

No licenses are required to apply for this job.

Is a CV required?

Yes, a CV is mandatory.

What is the preferred visa status for this job?

Candidates do not need a visa to apply for this job.

Is Video Intro required?

No, a video intro is not required.

Is it a work from home job or work from office job?

It is a work from the office job.

Is accommodation provided by the company?

No, the company will not provide accommodation to the candidate.

Will food and transportation be provided by the company?

No, the company will not provide food and transportation to the candidate.

Will the company provide free visa to the candidate?

No, the company will not provide a free visa to the candidate.

How can you apply for this job?

To apply for this job, go to the Skillbee App and click on the listing. From there, you can contact HR to schedule an interview.

About the company

Confidential Hospitality and Retail Group is in search of talented and motivated individuals for the post of South Indian Cook in their office located in UNITED ARAB EMIRATES. They are a DIRECT COMPANY with a team of 201-500 employees working to offer services that ensure the highest standards of quality and perfection.

More about this job

What is a South Indian Cook?

A South Indian cook is someone who specializes in cooking a variety of South Indian dishes. These dishes can include things like dosas, uttapams, idlis, vada pavs and many more. They may also be able to make various types of chutneys and pickles.

What qualifications are required to become a South Indian Cook?

1. Knowledge of South Indian cuisine is required.

2. Previous experience working in a kitchen is helpful, but not mandatory.

3. A passion for cooking and an understanding of spices are key qualities needed to become a successful south indian cook.

4 . Some basic culinary skills such as chopping vegetables and fruits may be useful too, depending on the position being sought out by an aspiring south indian cook..

5 . Familiarity with English language would also be advantageous for those looking to pursue a career in food service or catering industry related roles within South India

What are the skills required to become a South Indian Cook?

1. Knowledge of South Indian cuisine and ingredients.

2. Proven experience in preparing South Indian food from a professional kitchen or restaurant setting is preferred but not required.

3. Excellent communication, interpersonal, and organizational skills are essential for working as a south indian cook; must be able to multi-task while cooking multiple dishes simultaneously or coordinating with other staff members during busy periods.

4. Must have strong attention to detail when it comes to preparation of foods and making sure that every dish is perfect before serving guests

5 . Strong sense of taste and smell is also important as the spices used in south indian cuisine can often overpower any smells that may be present

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