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Sushi Chef Job in Dubai
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Sushi Chef Job in Dubai

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Company: German Doner Kebab Resturant
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Salary: 2300 - 2500 AED/month
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Posted Date: 4th Sep 2022
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Job Expires on 4th Oct 2022
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Employment type: Fulltime
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Job Location: Dubai, United Arab Emirates
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How to apply for this job

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To apply for this job, click on the apply button given below. To learn more about how to apply for this job, watch this video!

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Job Description

1. Working hours : 9 hours 2. Staff meal 3. Visa provided 4.

How many openings are there?

This position has 1 opening.

How much salary can I expect?

Your salary will depend on your skills and experience. You can expect a minimum salary of AED 2300, but you could earn up to AED 2500 if you meet the company's requirements.

How much experience is required for this job?

The candidate needs to have at least 1 - 2 year(s) of experience working in a similar position.

Who can apply for this job?

Only male candidates can apply for this job.

Which nationality candidates can apply for this job?

Any candidate of any nationality is eligible to apply.

Which licenses are required to apply for this job?

No licenses are required to apply for this job.

Is a CV required?

Yes, a CV is mandatory.

What is the preferred visa status for this job?

Candidates do not need a visa to apply for this job.

Is Video Intro required?

No, a video intro is not required.

Is it a work from home job or work from office job?

It is a work from the office job.

Is accommodation provided by the company?

No, the company will not provide accommodation to the candidate.

Will food and transportation be provided by the company?

No, the company will not provide food and transportation to the candidate.

Will the company provide free visa to the candidate?

No, the company will not provide a free visa to the candidate.

How can I apply for this job?

You can apply for this job on the Skillbee App with just one click. You will be contacted by HR to schedule your interview.

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About the company

German Doner Kebab Resturant is in search of talented and motivated individuals for the post of Sushi Chef in their office located in UNITED ARAB EMIRATES. They are a DIRECT COMPANY with a team of 0-1 employees working to offer services that ensure the highest standards of quality and perfection.

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More about this job

What is a Sushi Chef?

A sushi chef is someone who prepares and serves sushi. They may work in a restaurant or at home preparing rolls, nigiri, sashimi and other types of sushi dishes. A typical career path for a sushi chef includes learning how to make various styles of Japanese cuisine as well as perfecting their craft. In order to be the best possible chefs they must have strong sense of taste and hygiene skills since many bacteria can form during preparation if not handled correctly

What qualifications are required to become a Sushi Chef?

1. Experience as a sushi chef is required.

2. Must be able to read and understand Japanese cuisine texts and menus well enough to produce excellent sushi dishes from them.

3. Knowledge of fish anatomy, physiology and chemistry is essential for creating high-quality sushi rolls or nigiri rice pieces using sustainable seafood sources only - this includes being familiar with the difference between wild versus farmed salmon, tuna etc..

4. A good sense of taste , coupled with creativity when it comes to menu development, is also necessary in order for chefs working at an establishment that specializes in Sushi catering services to stand out from the competition .

5. Being able to work quickly under pressure while maintaining accuracy and cleanliness is another critical skill set needed by many professional sushi chefs

What are the skills required to become a Sushi Chef?

The skills required to become a sushi chef vary depending on the level of training. However, generally, chefs must have an understanding of food science and preparation techniques as well as experience in fine dining or Japanese cuisine. They also need excellent communication and interpersonal skills so that they can work effectively with other staff members and guests. Additionally, many sushi chefs are skilled in knife handling and require some degree of strength and dexterity when preparing dishes using delicate ingredients like fish fillets.

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