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We are looking for waiters and waitress for our French & Turkish restaurant. Should be experience of 2-5 year, good communications skills. we will provide all the facilities as per the UAE law.
How many openings are there?
This position has 4 openings.
How much salary can I expect?
Your salary will depend on your skills and experience. You can expect a minimum salary of AED 1500, but you could earn up to AED 2100 if you meet the company's requirements.
How much experience is required for this job?
The candidate needs to have 2 - 5 year(s) of experience to apply for this job.
Who can apply for this job?
Both male and female candidates can apply for this job.
Which nationality candidates can apply for this job?
Only candidates from INDIA, PAKISTAN, NEPAL, PHILIPPINES, SRI LANKA can apply for this job.
Which licenses are required to apply for this job?
No licenses are required to apply for this job.
Is a CV required?
Yes, a CV is mandatory.
What is the preferred visa status for this job?
Candidates do not need a visa to apply for this job.
Is Video Intro required?
No, a video intro is not required.
Is it a work from home job or work from office job?
It is a work from the office job.
Is accommodation provided by the company?
No, the company will not provide accommodation to the candidate.
Will food and transportation be provided by the company?
No, the company will not provide food and transportation to the candidate.
Will the company provide free visa to the candidate?
No, the company will not provide a free visa to the candidate.
How can I apply for this job?
You can apply for this job on the Skillbee App with just one click. You will be contacted by HR to schedule your interview.
Cafe De La Paix is in search of talented and motivated individuals for the post of Waiter in their office located in UNITED ARAB EMIRATES. They are a DIRECT COMPANY that provide excellent services in H. They have 11-50 employees working to offer services that ensure the highest standards of quality and perfection. Restaurant
A waiter is someone who serves food and drinks to customers in a restaurant.
1. Waiter must have good customer service skills and be able to work quickly.
2. Waiter must be able to handle difficult situations calmly and confidently.
3. Waiter must know how to serve food properly, including knowing the menu items well enough so that they can recommend a dish if asked by a customer.
4. Waiter should also be comfortable working in busy restaurants with lots of people around them at all times, as well as being physically fit for walking long distances frequently (eccentric shifts may occur). 5 .Waiting tables is not an easy task; it takes patience, stamina, and finesse
1. The ability to be patient and polite when dealing with guests.
2. The ability to multitask and have good organizational skills.
3. The willingness to work in a fast-paced environment for extended hours at times.(Example: weekends, nights). 4. Excellent communication skills both verbal and written (including table reservations). 5. Knowledge about wine/alcohol
1400 - 1500 AED/month
ST.REGIS RESTAURANT
Abu Dhabi, United Arab Emirates
"Waiter-4, salary-1400-1500 aed Waitress-10, salary-1400-1500 aed Bartenders-5, salary-1800-2000 aed Hostess-4, salary-1800-2000 aed Candidates for all the categories needs to be presentable, language preference-English " 2-3yrs of experience in UAE Male/female Philippines Visit Visa Accommodation, transport
1700 - 2000 AED/month
CAREER MOVEZ CONSULT
Abu Dhabi, United Arab Emirates
URGENT REQUIREMENT FOR ABU DHABI INTERVIEW ON 8 JULY 2022 Restaurant Manager, Japanese Cook, Waiter, Waitress Interested candidate send cv to hr***********z.com Interested candidate can contact 99*******6, , 98*******6
1000 - 1000 AED/month
FRESH AND LIGHT RESTAURANT
Abu Dhabi, United Arab Emirates
A hardworking with good attitude and always smiling required
1000 - 1200 AED/month
HIT HUMAN RESOURCE CONSULTANCY
Al Ain, Abu Dhabi, United Arab Emirates
Greet and escort customers to their tables 2. Staying attentive to the needs of guests in the dining area 3. Delivering food from the kitchen to the guests 4. Ensuring the food order is made correctly by kitchen staff and looks presentable for guests