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CLIENT INTERVIEW IN PERSON 30h &31t March 2022 IN PERSON AT MUMBAI (only for short listed candidates) EXCELLENT SALARY+ 30 OMANI RIALS FIXED OT PER MONTH Must have Catering/Bulk Cooking/Industrial catering exp All candidates must speak English Preferred. age group 21-35 yrs Free Joining Ticket, Food and Accommodation provided by company. Please email resumes in word format to cv*****************l.com (walk in Monday to Friday 11 am to 5pm for short listing) Tel 022 405 6 7777
How many openings are there?
This position has 5 openings.
How much salary can I expect?
You can expect a minimum salary of OMR 0 and can go up to OMR 0. The salary offered will depend on your skills and experience.
How much experience is required for this job?
The candidate needs to have at least 5 - 10 year(s) of experience working in a similar position.
Which nationality candidates can apply for this job?
Candidates from any nationality can apply.
What will be the interview location?
The interview for this job will be held at Sankasth Pada Welfare Society, Marol, Andheri East, Mumbai, Maharashtra 400059, India.
Which licenses are required to apply for this job?
No licenses are required to apply for this job.
Is a CV required?
Yes, a CV is mandatory.
What is the preferred visa status for this job?
Candidates do not need a visa to apply for this job.
Is Video Intro required?
No, a video intro is not required.
Is it a work from home job or work from office job?
It is a work from the office job.
Is accommodation provided by the company?
No, the company will not provide accommodation to the candidate.
Will food and transportation be provided by the company?
No, the company will not provide food and transportation to the candidate.
Will the company provide free visa to the candidate?
No, the company will not provide a free visa to the candidate.
Can Assistant Cook from India apply for this job?
Any candidate from India looking for Assistant Cook job in Oman can apply for this job. You can download the app and directly apply from it.
How can I apply for this job?
To apply for this job, go to the Skillbee App and click on the listing. From there, you can contact HR to schedule an interview.
Vira International is in search of talented and motivated individuals for the post of Assistant Cook in their office located in OMAN. They are a HR CONSULTANCY with a team of 11-50 employees working to offer services that ensure the highest standards of quality and perfection.
A Assistant Cook is someone who helps in the kitchen. This person may do things such as fetching ingredients, preparing food, or serving customers.
1. A minimum of 2 years experience in a kitchen or similar setting is required to become an Assistant Cook.
2. Ability to accurately read and follow recipes is necessary, as well as the ability to multitask and work quickly under pressure.
3. Must be proficient with basic knife skills, including slicing meats and vegetables, stirring sauces, etc..
4. Excellent communication skills are essential for working in a busy kitchen environment; assistant cooks must be able to communicate effectively both verbally (to co-workers) and written (in recipe instructions). 5. Candidates should have strong organizational abilities - being able to keep track of multiple tasks at once is important for an assistant cook!
The skills required to become a Assistant Cook vary depending on the position. However, most positions require basic kitchen knowledge and experience, as well as good organizational skills. Some common skills that are often required include: cooking ability from a variety of recipes; being able to work quickly and efficiently in a busy kitchen environment; having strong communication and managerial abilities.
1000 - 1200 AED/month
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ETRUST TRAVEL & PLACEMENTS P. LTD
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FILAMENT ELECTRONICS TRADING .LLC
Dubai, United Arab Emirates
Assistant Chef | Filipino Cuisine/Pastries Prepare all ingredients and basic mise-en-place and assist the chefs in various sections of the kitchen as instructed by the supervisor in preparing all the dishes related to the restaurant outlet. Assist in the food preparation process Prepare meal ingredients, which include seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits Help with deliveries and restocking To ensure that the working area is clean all the time Take any notes on new recipes, or new procedures, and keep the learning process going at all times to improve your professional knowledge Perform any general duties as defined by the supervisor/Head Chef and help in any other department or section in the kitchen Attend any training sessions and always strives to keep abreast of any procedures and general works on upgrading the general knowledge with the help of the supervisor/Head Chef.