Indian Cook Job in Abu Dhabi for Indians

Job Description

Required North Indian cook for different positions in upcoming international cuisine restaurant.

How many openings are there?

This position has 3 openings.

How much salary can I expect?

You can expect a minimum salary of AED 2000 and can go up to AED 2800. The salary offered will depend on your skills and experience.

How much experience is required for this job?

The candidate needs to have at least 5 - 10 year(s) of experience working in a similar position.

Who can apply for this job?

Only male candidates can apply for this job.

Which nationality candidates can apply for this job?

Only candidates from INDIA, NEPAL can apply for this job.

Which licenses are required to apply for this job?

No licenses are required to apply for this job.

Is a CV required?

No, a CV is not mandatory.

What is the preferred visa status for this job?

The candidate must have valid UAE Visit Visa, UAE Own/Freelance Visa, UAE Cancel/Expired Visa to apply for this job.

Is Video Intro required?

No, a video intro is not required.

Is it a work from home job or work from office job?

It is a work from the office job.

Is accommodation provided by the company?

Yes, the company will provide a place for the candidate to stay while they are working here.

Will food and transportation be provided by the company?

Yes, the company will provide food and transportation to the candidate.

Will the company provide free visa to the candidate?

Yes, the company will provide a free visa to the candidate.

How can I apply for this job?

You can apply for this job on the Skillbee App by clicking one button. You can schedule your interview with HR through the app as well.

About the company

MARAVILLOSO BEAUTY CENTRE is in search of talented and motivated individuals for the post of Indian Cook in their office located in UNITED ARAB EMIRATES. They are a DIRECT COMPANY that provide excellent services in Health, Wellness and Fitness. They have 2-10 employees working to offer services that ensure the highest standards of quality and perfection. Beauty Saloon & SPA

More about this job

What is a Indian Cook?

A Indian cook is someone who specializes in preparing traditional Indian cuisine. They may work in a restaurant, or own their own kitchen. They are typically skilled at creating dishes using spices and herbs native to India, as well as cooking methods specific to the region.

What qualifications are required to become a Indian Cook?

1. A good understanding of Indian cuisine and cooking methods is necessary.

2. Good communication, problem solving, and organizational skills are essential for a successful career in Indian cookery.

3. Highly skilled hands-on cooking abilities are required to be a success as an Indian Cook – both in the kitchen and with spices!

4. An aptitude for creativity and improvisation is also important; being able to come up with new recipes on the spot is key to staying ahead of the curve in this competitive field. 5 Finally, it’s helpful if you have some experience working as part of a team or hosting events - these days many kitchens require cooks who can work well under pressure!

What are the skills required to become a Indian Cook?

1. The ability to cook Indian cuisine is essential for anyone who wants to work in the field. This includes being able to prepare dishes such as chicken tikka masala, paneer makhani and naan breads.

2. Familiarity with spices is also necessary, as many of the ingredients used in Indian cooking are potent and often require a certain degree of finesse when preparing them correctly. 3. A good sense of rhythm is important when it comes to cooking Indian food - having the ability to keep things moving so that everything cooks evenly is key . 4.. Good communication skills are a must since most kitchens involve working together as a team , 5.. An understanding of Hinduism or another Indo-Aryan culture would be beneficial due not only do some recipes call for specific rituals or prayers but knowledge about these traditions can also helpfully hep chefs understand why particular flavors work well together