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Indian Cook-1 Salary-(1500) Exp: min 10-15 years Male / Female Indian Any VISA (All the above) Free Visa / accommodation / food for home purpose
How many openings are there?
This position has 1 opening.
How much salary can you expect?
Your salary will depend on your skills and experience. You can expect a minimum salary of AED 1500, but you could earn up to AED 1500 if you meet the company's requirements.
How much experience is required for this job?
The candidate needs to have at least 10 - 10 year(s) of experience working in a similar position.
Who can apply for this job?
Both male and female candidates can apply for this job.
Which nationality candidates can apply for this job?
Only candidates from INDIA can apply for this job.
Which licenses are required to apply for this job?
No licenses are required to apply for this job.
Is a CV required?
No, a CV is not mandatory.
What is the preferred visa status for this job?
Candidates do not need a visa to apply for this job.
Is Video Intro required?
No, a video intro is not required.
Is it a work from home job or work from office job?
It is a work from the office job.
Is accommodation provided by the company?
No, the company will not provide accommodation to the candidate.
Will food and transportation be provided by the company?
No, the company will not provide food and transportation to the candidate.
Will the company provide free visa to the candidate?
No, the company will not provide a free visa to the candidate.
How can you apply for this job?
You can apply for this job on the Skillbee App with just one click. You can directly call HR to schedule your interview.
About the company
Confidential is in search of talented and motivated individuals for the post of Indian Cook in their office located in UNITED ARAB EMIRATES. They are a DIRECT COMPANY with a team of 2-10 employees working to offer services that ensure the highest standards of quality and perfection.
More about this job
A cook from India is someone who specializes in Indian cuisine, which typically focuses on vegetarian and vegan dishes. They may also be able to prepare other Asian or international dishes. Indian cooks often have a background in culinary arts or another related field, and are typically well-versed in the ingredients used inIndian cuisine.
1. A person must have some cooking experience.
2. They must be able to read and write in Hindi or another Indian language fluently.
3. They should have a good sense of smell and taste, as well as patience for long hours at the stovetop simmering sauces or frying onions into samosas dough by hand.
4. Finally, they need to be physically fit; many cooks work long hours standing over hot pots or grills flipping food constantly。
5. Most important: Cooks working in Indian restaurants often endure grueling 12-hour shifts without any breaks, so strong stomachs are a requirement!
1. Knowledge of Indian cuisine and ingredients.
2. Ability to work quickly and efficiently in a busy kitchen.
3. Good organization skills, as kitchens can be hectic places!
4. Familiarity with spices and herbs used in Indian cooking, especially turmeric and cumin (both ground).
5. A willingness to learn new techniques – there is always something new being cooked up in an Indian kitchen!
1500 - 2500 AED/month
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Kindly contact the following number of our manager' Mr. Rafeek (+97*********0) Whatsaap : +91*********9
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Only candidates with mentioned skills should apply Candidates should have experienced certificates to prove the work history. Visit visa validity should be at least 2 .5 months. Employment visa will be provided after successful trial period Sharing accommodation and food on duty will be provided Candidates without Mumbai or Pune experience will not be considered for interview.
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Dubai, United Arab Emirates
We are hiring for Fine Dine Restaurant And Hotel In GULF. Requirements 1) INDIAN COOK 2) TANDOOR COOK 3) CONTINENTAL COOK 4)CHINESE COOK 5) CHEF DE PARTIE COOK 6) DEMI CHEF DE PARTIE 7)KITCHEN HELPER Food And Accommodation will be provided by the company JOB DESCRIPTION. Preparing and assembling ingredients for menu items. Preparing high-quality meals and food items according to company recipes. Storing excess food at the correct temperature in order to avoid spoilage. Ensuring that food portions and food presentation meet company standards. Monitoring supplies and re-ordering stock as needed. Ensuring that cooking utensils are clean before each use. Cleaning and sterilizing food preparation areas. Assisting other cooks to ensure that food orders are completed in a timely manner. Efficiently resolving problems with customers’ orders. Ensuring that food health and safety regulations are followed Interested candidates can apply on below mentioned contact details Thanks and Regards Rohit Gupta 84*******3 ro***********r.com
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