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Restaurant Manager Job in Dubai
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Restaurant Manager Job in Dubai

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Company: Confidential
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Salary: 2000 - 2000 AED/month
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Posted Date: 22nd Aug 2022
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Job Expires on 21st Sep 2022
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Employment type: Fulltime
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Job Location: Dubai, United Arab Emirates
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How to apply for this job

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To apply for this job, click on the apply button given below. To learn more about how to apply for this job, watch this video!

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Job Description

Restaurant Manager-1 (Salary-2000 AED) Cook-1 (Salary-2000 AED) Hotel Staff-4 (Salary-1500 AED) (only WhatsApp) Exp: 2-4 years in UAE Any VISA (All the above) Free visa, accommodation, food

How many openings are there?

This position has 1 opening.

How much salary can you expect?

Salary ranges will depend on your skills and experience. You can expect a starting salary of AED 2000, which could go up to a monthly wage of AED 2000.

How much experience is required for this job?

The candidate needs to have at least 2 - 4 year(s) of experience working in a similar position.

Who can apply for this job?

Both male and female candidates can apply for this job.

Which nationality candidates can apply for this job?

Candidates from any nationality can apply.

Which licenses are required to apply for this job?

No licenses are required to apply for this job.

Is a CV required?

Yes, a CV is mandatory.

What is the preferred visa status for this job?

Candidates do not need a visa to apply for this job.

Is Video Intro required?

No, a video intro is not required.

Is it a work from home job or work from office job?

It is a work from the office job.

Is accommodation provided by the company?

No, the company will not provide accommodation to the candidate.

Will food and transportation be provided by the company?

No, the company will not provide food and transportation to the candidate.

Will the company provide free visa to the candidate?

No, the company will not provide a free visa to the candidate.

How can you apply for this job?

You can apply for this job on the Skillbee App by clicking one button. You can schedule your interview with HR through the app as well.

About the company

Confidential is in search of talented and motivated individuals for the post of Restaurant Manager in their office located in UNITED ARAB EMIRATES. They are a DIRECT COMPANY with a team of 51-200 employees working to offer services that ensure the highest standards of quality and perfection.

More about this job

What is a Restaurant Manager?

A Restaurant Manager is responsible for the overall success of a restaurant. They must oversee all aspects of running and managing the business, from hiring to marketing to cooking. A good manager will be able to develop strong relationships with customers and employees, ensuring that everyone in the restaurant is working towards a common goal.

What qualifications are required to become a Restaurant Manager?

1. Restaurant managers need to have a degree in food service or related field.

2. They must be able to handle multiple tasks simultaneously and communicate effectively with staff members.

3. Managerial skills are important, as is knowledge of the restaurant industry and customer preferences.

4. Previous experience running a successful business is preferred, but not required for the position at most restaurants..

5 . A good personality and strong work ethic are also essential qualities for this career path

What are the skills required to become a Restaurant Manager?

1. Management skills including time management, problem solving and decision making.

2. Strong customer service skills – being able to handle complaints, satisfying customers and keeping them loyal is a must for any restaurant manager

3. Knowledge of food preparation and kitchen procedures – knowing how to cook the perfect steak or bake an apple pie will come in handy as a Restaurant Manager

4. Familiarity with various types of cuisine – it would be advantageous if the future manager has some experience working in different restaurants so they can better cater to their clientele's needs

5. Organizational ability - Being able to keep track of many tasks at once while still maintaining quality control is essential for any successful Restaurant Manager

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